HEALTH BLOGS

Click on the health blogs below

Kathryn Cornwell Kathryn Cornwell

Why I Eat Gluten Free and Dairy Free

If you’re managing autoimmune conditions like Coeliac disease, Crohn's disease or Multiple sclerosis, navigating menopause, endometriosis or struggling with chronic inflammation, removing gluten and dairy may reduce immune load. Discover simple anti-inflammatory, gluten-free and dairy-free recipes designed to stabilise energy, support hormones and calm digestion.

👉 Read the full blog for Why I eat gluten free and dairy free

Read More
Kathryn Cornwell Kathryn Cornwell

Why sardines deserve a spot on your plate (the anti-inflammatory power of tinned fish)

Sardines are one of the most underrated anti-inflammatory foods you can eat. Rich in omega-3 fats, protein, and vitamin B12, tinned sardines can support energy, hormone balance, brain health, and inflammation — when you choose the right ones.

This simple, balanced meal combines sardines with paprika baked chickpeas, fresh salad, avocado, and spicy kimchi for gut health and blood sugar support. In this blog, I explain the benefits of sardines, the pros and cons of tinned fish, why seed oils matter, and what to look for when buying sardines — plus how eating them just once a week can make a real difference.

👉 Read the full blog for simple, practical anti-inflammatory nutrition guidance.

Read More
Kathryn Cornwell Kathryn Cornwell

How to help your body handle stress

Stress can make everything harder, and it’s not just about feeling overwhelmed. Your body needs extra care to stay strong and balanced when you are stressed. Here’s how you can use nutrition to help your body cope better.

Read More
Kathryn Cornwell Kathryn Cornwell

BRAIN HEALTH

Taking care of your brain and how food affects your sleep and mood. How the food we eat helps or hinders our serotonin, dopamine, melatonin and GABA.

Read More
Kathryn Cornwell Kathryn Cornwell

Gut health

Gut health. Why is everyone talking about it and what is gut health

Read More
Kathryn Cornwell Kathryn Cornwell

FATS

Fats - the healthy and not so healthy fats I use in my cooking

Read More
Kathryn Cornwell Kathryn Cornwell

Sugar

sugar is sugar. Understanding the different types

Read More