Prawn and watermelon salad

This prawn and watermelon salad is gluten free, dairy free, and perfect for a quick, high protein meal. Made with ready to eat prawns, peppery watercress, roasted chickpeas, cashews, fresh mint, and lime juice — it’s light, refreshing, and supports steady energy, digestion, and hormone balance.

Perfect for summer lunches, no-cook dinners, or when you want something simple but still balanced.